Results 21 - 30 of 30 for fry prawns

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21. TEMPURA
Deep fried Prawns and vegetables in batter - ... at a time). Fry only 6 to 8 pieces ... Combine in a small saucepan: 1/4 c. mirin 1/4 c. soy sauce

Shell (retain tails), rinse with ... cut, marinate and fry prawn. Peel and slice mango. ... and gravy. Serve mango prawn on a sizzling hot pan.

Procedure: 1. Cut each prawn down the back and remove ... in frying pan, fry the prawns until red (fry each side ... leaves on platter for garnish.

Clean, devein and shell the prawns or shrimp. Slice each prawn ... Add prawns and fry about 10 seconds. When they ... in a shallow oval platter.

Heat the oil in a medium-sized pot and stir-fry the onion until golden brown. Add the garlic and prawns. Stir-fry for 3 minutes. ... Serves 4 to 5.



Shell and devein prawns. Bone chicken breasts and ... very hot, quick fry chicken and prawns, keep stirring ... Salt and MSG to taste. Serves 4.

Drain seafood and vegetables thoroughly ... mixing. FRYING: To fry shrimp, hold one at a ... Sauce with 1 1/4 cups hot water. Serve in small bowls.

To prepare butter oil, melt ... pan to use. Fry the onion and garlic in ... minutes. Add brandy and cook for 3 more minutes. Serve on white rice.

Remove the lobster meat from ... and chorizo and fry until the chicken is deeply ... the lobster meat, prawns or shrimp and mussels and ... and serve at once.

Mix soy, cornstarch, sherry and sugar with pork and prawns in 2 tablespoons oil. Stir fry 5 minutes. After meat is ... fry until golden brown.

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