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Results 21 - 30 of 127 for fruit garnishes
Toast coconut in 300 degree ... and arrange with fruit on a large platter. Spoon ... remaining toasted coconut. Garnish with limes to be squeezed over chicken and fruit.
1. With serrated knife, cut the wheel of Brie horizontally in half. Sprinkle the bottom half with chopped parsley and dried tomatoes. ...
A combination of 3 or more of the following: Diced melon Sliced bananas Diced papaya Orange sections Sliced kiwi Strawberries Finely diced ...
Empty frozen juices, pineapple and ... water. Top with fruit ice ring and sprigs of ... pattern in ring mold; add water to cover fruit and freeze.
Dissolve the lemon gelatin in ... the chilled lemon fruit mixture over it and top ... then unmold and garnish with grapes, if desired. (The ... for serving.) 12 servings.
1. Heat oven to 400 degrees. In a small saucepan over high heat, combine first four ingredients. Bring to a boil, then reduce liquid to 1/2 ...
Serves 12. Very pretty served ... and pour over fruit. Lightly toss again, cover, ... sprinkle with chopped almonds. Top with stemmed bing cherry.
Combine juices, lemonade, and orange ... bowl. Blend well. Pour in ginger ale. Add ice cubes. Garnish with lemon slices. Makes about 1 gallon.
Whip cream cheese with crushed pineapple in mixing bowl. Fold in mandarin oranges, whipped topping, bananas, coconut and marshmallows.
In large bowl, combine melon, ... mint. Drizzle over fruit. Toss gently. Refrigerate covered, ... stir in strawberries. Garnish with mint leaves. Other fruits can be substituted, to taste.
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