Results 21 - 24 of 24 for frozen trout

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Thaw frozen fish, clean, wash and dry. ... fish flakes easily when tested with a fork. Serve plain or with your favorite fish sauce. Serves 6.

Thaw fish, if frozen. If using a fillet ... easily when tested with a fork. Allow 5-6 minutes for each 1/2 inch of thickness. Makes 3 servings.

Thaw fish if frozen. Cut fish into serving ... until fish begins to flake when tested with a fork. Turn fillets over halfway through cooking time.

Equipment for Indoor Fish Boils: ... such as lake trout, browns, steelhead, whitefish or ... are preferred but frozen may also be used. Allow ... of the fish boil.

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