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Results 21 - 30 of 156 for frozen peaches
In large mixer bowl, beat ... milk, then pureed peaches, lemon juice and food ... Garnish with additional peach slices. Return ungarnished leftovers to freezer.
22. FROZEN PEACHES
Stir, let stand until sugar is dissolved. Scald peaches to take off skins. Put ... Put in containers and freeze. Tastes just like fresh peaches.
For filling, combine yogurt and dessert topping, peaches, and marmalade. Stir until ... from freezer 10 minutes before serving. Makes 1 serving.
24. FROZEN PEACH PIE
Prepare gelatin according to package ... gelatin, sugar and peaches. Pour into crusts; freeze. Remove from freezer just before serving. Makes 2 pies.
Dissolve gelatin in 1 cup boiling water; chill until partially set. Mix remaining ingredients in bowl; stir in gelatin. Pour into paper ...
Beat egg yolks 2 minutes, ... smooth, fold in peaches and cover with plastic wrap ... lemon juice and brandy. Cover and chill. Spoon over mousse.
Boil sugar and water. Add ... Pour syrup over peaches. Put in freezer containers, being sure to completely cover peaches with syrup. Freeze. Easy!!
28. FROZEN PEACHES
Slice peaches, mix together with other ingredients and let stand to form juice (approximately 1/2 hour). Bag and freeze.
Chill peaches in freezer until very cold. ... egg white and crushed ice. Puree until smooth. Pour into glasses. Makes two 1 1/4 cup servings.
Mix milk with lemon juice, mixture will thicken into whipped cream and peaches. Freeze until firm.
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