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Results 21 - 30 of 110 for fat free salad dressings
21. CORN SALAD
In large bowl combine corn, ... combine miracle whip salad dressing, sugar and parsley flakes. ... again just before serving. Serves 6 (2/3 cup).
Combine first 3 ingredients in ... 1 hour. Add salad greens, tomatoes and onion. Toss ... of 4 plates. Sprinkle each with 1 tablespoon cheese.
Mix all ingredients, let refrigerate several hours or overnight. Great with fresh vegetable plate.
Preheat oven to 350 degrees. ... with mayo or salad dressing. Crush crackers well. Add ... and/or paprika and bake 25 minutes until flaky and moist.
Marinate overnight in refrigerator. Grill on open grill until done.
Place chicken breasts (cut in ... dissolve residual dressing. When thickened pour over chicken and serve. Calories 220; Fat 3.1 gms; cholesterol 73mg.
Mix thoroughly and return to package. Serve with raw vegetables. This is a guilt free dip.
28. POTATO SALAD
Combine salad ingredients. Mix dressing ingredients, pour ... Combine dressing, seal and refrigerate. Assemble at least 1 hour before serving.
In a large bowl, combine ... combine mayonnaise, milk, salad dressing mix and salt. Add ... Yield: 12 servings. Diabetic Exchange: 2 starch, 1 fat.
Place chicken breasts (can be frozen) in pan. Mix together cranberry sauce, Catalina dressing, and dry onion soup and pour over chicken. ...
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