Results 21 - 27 of 27 for easy pistachio pudding

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Just beat all this together in large bowl and chill.

Blend all together for 4 minutes. Bake at 350 degrees for 45 minutes to 1 hour. Type of cake pan is optional. A Bundt pan works great.

Follow directions on cake mix box, except add box of pudding to batter. Bake as directed on box. Serve with Lemon Whip Frosting.

Mix Cool Whip and pudding. Add oranges and pineapple, walnuts and marshmallows. Mix all together and serve.

Put all ingredients in bowl and stir.

Mix all ingredients thoroughly. Refrigerate for 4 hours.

Mix crushed pineapple (with juice) with the pudding (dry). Add Cool Whip. Whip ... a cherry in the middle. Refrigerate overnight with no cover.

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