Results 21 - 30 of 43 for easy dough

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Separate rolls into 4 rectangles; press perforations. Spread with butter. Combine sugar and cinnamon. Sprinkle this over rectangles. ...

Preheat oven to 400 degrees. ... Mix well. The dough will be stiff, blend last ... lightly browned. Makes approximately 3 dozen 3 inch cookies.

Empty yeast into warm water ... flour for good dough. Use instantly for pizza ... 1 thick crust 9 inch pizza. Can also be used for quick rolls.

Dissolve yeast in hot tap ... a ball of dough forms. Transfer dough to a ... toppings and sauce. Bake at 425 degrees for approximately 20 minutes.

In medium bowl combine 1 ... make a firm dough. On floured surface knead ... and bake according to pizza recipe. Makes 2 (12 inch) pizza crusts.



Dissolve yeast in water. Add the sugar, salt and oil. Stir in the flour with a fork until well mixed. Cover and let rise while you prepare ...

Add water and oil to dry ingredients. Mix well. This play dough will harden when air dried.

Mix flour, salt and baking powder together. Mix in oil and water. Roll between 2 pieces of waxed paper. Double for 4 crust pie or cobbler.

Mix flour and butter well, ... work into soft dough. Make 2 or 3 ... minutes until a light golden brown. Do not overbake. Makes 50-75 pastries.

Mix yeast with water and ... well. Will form dough. Cover, let set 10 ... desired toppings. Bake at 400 degrees until light brown on edges or done.

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