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Results 21 - 30 of 83 for dutch oven roast beef
21. SUNDAY POT ROAST
Heat oil in Dutch oven over medium heat. Add beef. Brown on all sides. Remove roast and set on a plate ... minutes or until vegetables are tender.
22. BEEF BURGUNDY
Cube beef and remove fat. In a ... slowly; transfer to Dutch oven. Brown beef in pork ... minutes more. Serve with mashed potatoes or white rice.
23. SUNDAY POT ROAST
Heat oil in Dutch oven over medium heat. Add beef; brown on all sides. Remove roast and place on a plate ... or until tender. Makes 8 servings.
24. ALBONDIGAS SOUP
Cut into thin long strips ... to 8 quart Dutch oven. Let it get to ... gently stir. Turn down to simmer and let cook for approximately one hour.
Whip roast with damp paper towels. In ... a 5 quart Dutch oven or heavy kettle, over medium ... absorbs seasonings). Add beef broth (you may substitute tomato ... noodles or boiled potatoes.
26. YANKEE POT ROAST
Trim excess fat from roast; tie if necessary. In oven-going Dutch oven brown on all sides ... over and around meat in serving dish. Serves 8-10.
Melt butter in Dutch oven over medium heat. Salt and pepper roast and place in Dutch oven. ... onion, green peppers and juice over meat and serve.
In an 8 quart Dutch oven over medium high heat, in hot oil, cook pot roast until well browned on both ... gravy boat. Garnish roast with parsley.
Heat oil in Dutch oven over medium heat. Add beef; brown on all sides. Remove roast and place on a plate ... flakes may be added according to taste.
Preheat broiler. Place roast on rack; broil 4 inches ... side. In large dutch oven, heat oil. Add roast; ... Exchanges: 1/2 F; 2 P; 1 3/4 V, 5 OPT.
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