| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 50 for dried beef dill dip
21. CHIPPED BEEF DIP
Combine all ingredients. Age for 24 hours. Serve with rye or whole wheat crackers.
22. CORNED BEEF DIP
Cut top off rye bread and tear out the center in large bite size pieces. The crust and remaining 1/2 inch of bread is you bowl. Mix above ...
23. CHIPPED BEEF DIP
Mix all ingredients, except bread. ... fill with the dip. Tear the bread into bite-size ... surround the shell with them, to be used for dipping.
24. CHIPPED BEEF DIP
Mix all ingredients together and let stand overnight. Spoon into hollowed out bread and serve with cubed bread or crackers.
25. CORNED BEEF DIP
Mix all ingredients, except bread, ... one loaf of bread when ready to serve, and place the dip in it. Cube the remaining bread to use with dip.
26. DRIED BEEF DIP
Combine all ingredients. Serve with vegetables.
27. CHIPPED BEEF DIP
Mix first 7 items together. Hallow out loaf of bread for the container. Use bread cubes to dip.
28. BROWN BREAD DIP
Chop dried beef in food processor. Set aside. ... ingredients. Mix well by hand. Add chipped beef. Hollow out bread. Cut into cubes. Fill bread with dip.
29. CORNED BEEF DIP
Shred corned beef, combine with remaining ingredients. Serve with pumpernickel or rye bread. Make ahead of time!
30. NO NAMED DIP
Cut the top off the ... Prior to serving, pour the dip into the hollowed out Pumpernickel bread shell. This is good for a large crowd. Yum! Yum!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables