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Results 21 - 30 of 86 for double-baked rye bread
Soften active dry yeast in ... salt, caraway seed, rye flour, 1/2 cup white flour ... warm place until double, about 1 hour. Punch ... about 35 minutes. Bake in a moderate oven at ... 20 minutes of baking.
Heat on low heat just ... Add 3 cups rye flour and mix well. Add ... Let rise until double in bulk. Shape into 4 ... until double again. Bake at 350 degrees for 40 ... 20 minutes - buns.
Dissolve yeast in warm water ... salt. Beat in rye flour, 1 cup at a ... with caraway seeds. Bake until loaf sounds hollow when ... Cool on wire rack.
24. RYE BEER BREAD
In a large bowl, dissolve ... caraway seeds, salt, rye flour, and enough white flour ... let rise until double in volume, about 2 hours. ... about 45 minutes. Bake the loaves at 375 degrees ... or 3 regular loaves.
25. LIGHT RYE BREAD
Soften active dry yeast in ... salt, caraway seeds, rye flour, 1/2 cup white flour ... warm place until double, about 1 hour. Punch ... double (35 minutes). Bake in a moderate oven 375 ... 20 minutes of baking.
In a large bowl, combine ... in salami. Blend rye and all purpose flours. Add ... loaf with water. Bake in preheated oven 35-40 minutes or until bread sounds hollow when tapped on ... rack. Makes 1 loaf.
27. RYE BREAD LOAVES
You can freeze these brown-and-serve ... bowl. Stir in rye flour; beat well. Add softened ... warm place until double (about 1 1/4 hours). Punch ... to 25 minutes. Bake loaves in 325 degree oven ... sheet. Bake the bread in 375 degree oven for ... golden. Makes 8 loaves.
Pour boiling water over biscuits. ... rise until doubled. Bake at 400 degrees for 45 minutes. Double recipe. May substitute honey for ... Whole wheat flour Rye groats Corn meal Triticale Wheat ... you're confident of bread baking Sprinkle groats or wheat ... the rise 2 times).
Test water on inside of ... make heavy tough bread. Kneading is done by ... warm place until double, about an hour. Punch ... minutes, until double. Bake in 425 degree oven on ... Whole wheat or rye flour may be substituted for ... braided into 2 loaves.
Dissolve yeast in water. Add molasses, rye flour, cocoa and caraway seed. ... rise again until double. Shape into 2 oblong ... When almost doubled, bake at 375 degrees with a ... until clear. When bread is almost half done brush ... is taken from oven.
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