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Results 21 - 30 of 107 for day coconut cake
Cook cake according to directions and let ... sour cream and coconut. Fill the layers, leaving ... For the four day cake wrap finished cake in ... mingle when it ages.
Prepare cake mix according to package directions, ... sour cream, and coconut, blending well and chill. ... refrigerate for 3 days before serving. Will keep for several days.
Mix sour cream, sugar, and coconut, and refrigerate overnight. Ice cake with this mixture (all four ... cover and refrigerate cake for 4 days.
Mix coconut, sugar and sour cream ... 24 hours. Bake cake according to directions. Let cool ... Slice on 5th day. This is runny, but it is so delicious!
Mix coconut, sour cream and sugar; ... Next morning bake cake in 2 layers, then split ... 3 or 4 days before cutting. Keep refrigerated after cutting.
Combine sour cream, sugar, and coconut mix. Leave in refrigerator overnight. Next day, make cake according to cake directions. Bake ... Ready to be served.
Prepare cake mix according to package directions, ... sour cream and coconut, blending well; chill. Before ... Refrigerate for 3 days before serving.
Bake cake mix according to package making ... sour cream and coconut; blend well and chill. ... container and refrigerate 3 or 4 days before serving.
Mix together. Let sit overnight. Bake yellow cake. Cool. Split in layers ... cake cover with coconut. Place in airtight container. Refrigerate.
Blend sour cream, sugar and coconut together and store in refrigerator ... layers according to cake mix directions. After layers have ... refrigerator for 4 days. Note: If frozen coconut ... might be too thin.
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