Results 21 - 30 of 82 for crock pot cider

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Mix ground beef, rice, egg, ... in bottom of crock pot. Place 2 to 4 ... tomato mixture. Cover and cook on low for 8 to 10 hours. Serves 6 to 8.

Peel, core, chop apples and add to cider in a large pan on ... into slow cooking crock pot with lid cracked open using ... cups of apple butter.

Melt shortening and brown carrots ... Place meat in crock pot and add rest of ingredients. ... mixed with cold water at end to thicken the gravy.

Wash and core apples (do ... Combine apples and cider in a lightly oiled crockpot. ... to cook down. Stir gently every two hours. Can and seal.

Combine apples and cider in crockpot. Cover and cook ... apple mixture to pot and add sugar and spices. ... for several months. Makes 4 pints.



Layer ribs in pot. Combine all other ingredients and pour over ribs. Cook on medium or low heat for 6 to 8 hours. Serves 6.

Combine sugar, salt, bouillon cube, vinegar, ketchup, and soy sauce in saucepan. Bring to a boil, stirring until sugar and bouillon cube ...

Core and quarter apples. Cook with apple cider until apples are tender. Put ... on low in crock pot for 24 hours, stirring occasionally. ... on high. 6 pints.

Core and chop apples. (Do ... Combine apples and cider in slow-cooking pot. Cover and cook on ... freezer containers and freeze. Makes about 8 cups.

Cover and cook on the low setting for 12 to 15 hours, or until the mixture reaches the consistency which you desire. Yields: 2 to 3 quarts.

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