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Results 21 - 30 of 56 for creamy ricotta
21. LASAGNA
Brown meat slowly; spoon off excess fat. Add Prego and simmer, uncovered 30 minutes, stirring occasionally. Cook noodles in large amount ...
Cook broccoli and zucchini together ... and bubbly. Add Ricotta cheese. Cook and stir until ... over hot noodles. Sprinkle with Parmesan cheese.
23. CREAMY EGG SALAD
Combine all ingredients except eggs and mix until well blended. Add eggs and chill before serving. Prepare before camping and keep in your ...
Cook broccoli and zucchini in ... and bubbly. Add ricotta cheese. Cook and stir until ... noodles. Pass the Parmesan cheese. Makes 4 to 6 servings.
To make the crust, preheat the oven to 225°F. Break up the crackers and grind them into a fine meal in a blender or food processor or under ...
Important - All ingredients must ... 350 degrees. Put Ricotta cheese and cream cheese in ... cheese cake out of oven and let cool room temperature.
Place all of the above ingredients, except cinnamon, in large bowl or food processor. Process for five minutes. Pour into lightly greased 1 ...
Cook linguine. Return hot, drained ... pot. Add whipped ricotta, wine, lemon peel and ... Season to taste and top with Parmesan cheese. Serves 2.
Cook pasta. Wash spinach, drain well, chop fine (about 4 cups). Melt butter in saucepan. Add spinach, cook about 5 minutes until spinach is ...
Place butter in a small ... gelatin-butter mixture into Ricotta mixture. Pour into 8 x ... Refrigerate 2 hours. Freeze for firmer fudge. 20 squares.
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