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Results 21 - 30 of 2,280 for cranberry juice
Preheat oven to 350°F. Line ... with 1/4 cup cranberry juice or water and raisins. Bring ... vanilla and pour into pie crust. Bake for 30 minutes.
Cook cranberries and water until ... dissolved. Cool and add lemon juice. Pour into ice cube or similar tray and freeze until firm (3 to 4 hours).
Put cranberries through food processor and add orange juice and rind, sugar, salt, tapioca ... together. Bake in hot oven, 400°F., about 45 minutes.
Wash cranberries in cold water, ... cranberries with orange juice and sugar; stir in the ... a nod to the aromas of Autumn and holiday baking.
Cook tapioca in salted water ... and add orange juice and rind and Ten-Minute Cranberry Sauce. Fold in whipped cream. ... whipped cream for serving.
Cream shortening and sugar together, ... Place 1 tablespoon cranberry sauce on half the rounds, ... in moderate oven, 375°F. for 10-15 minutes.
Cook cranberries and water until ... flour, salt, orange juice and rind. Cook over hot ... add half the cranberry mixture. Cover with lady fingers, ... decorate with chopped nuts.
Place drained peaches on lettuce. Fill centers with Ten-Minute Cranberry Sauce. Serve with mayonnaise. Canned pears may be substituted for peaches.
Combine all ingredients, taking care ... minutes before starting; then add together. Reduce buttermilk or cranberry juice by the same amount.
30. CRANBERRY PUNCH
Wash and pick over the ... dissolved. Add the orange and lemon juice, and 1 qt. of sparkling ... Chill. Before serving adjust sugar to taste.
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