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Results 21 - 30 of 117 for crab chunks
21. BOUILLABAISE
Marinate halibut, shrimp, crab meat, and local fish in ... the clams open. Serve with fresh, crusty bread left-overs. Can be served over pasta.
Combine all ingredients and mix well. May be served at room temperature or chilled. Serves 6.
23. CRAB MEAT DIP
Lightly oil a 4 cup ... carefully blend in crab meat, onions and celery. Pour ... hours. Note: This recipe can be made up to 2 days in advance.
24. CRAB FETTUCINI
Cook fettucini according to package ... and half and crab and pepper. Heat about 3 ... with additional Parmesan cheese. Makes 4 (1 cup) servings.
Cook pasta, drain, set aside. ... & half, seafood chunks, Parmesan cheese, wine and ... serve. Makes 4-6 servings. Preparation time: 30-45 minutes.
26. EASY PASTA SALAD
Cook spaghetti according to directions. Put frozen peas into colander. Drain spaghetti over peas. Add meat and dressing. Mix and chill. ...
27. CRAB FETTUCINI
Cook fettucini as according to ... half and half, crab and pepper. Heat 3 minutes ... fettucini. Serve immediately with more cheese. Serves 4.
Clean chicken and pat dry. ... heavy cream, 5 tablespoons chopped green onions and 1 pound crab meat. Heat thoroughly. Serve over chicken breasts.
29. CRABMEAT QUICHE
In bowl stir flour and salt. Add butter, stir to coat. With pastry blender or 2 knives cut into butter until you have fine particles. Stir ...
Combine mayonnaise, dressing and cheese; mix well. Add crab meat, broccoli and tomato; mix well. Add pasta, mix. Chill for 15 minutes.
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