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Results 21 - 30 of 38 for coffee custard
Mix the cake mix, sour cream, eggs, oil and pudding. Beat 5 minutes. Grease and flour 9x13 inch pan. Pour half of batter in pan. Sprinkle ...
Make like pie crust. Roll ... almond flavor. Spread custard on crust and bake 10 ... thin layer of powdered sugar icing with almond flavoring.
Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan or 9-inch deep dish pie pan. (Refrigerate ...
Heat oven to 350 degrees. Prepare pie crust for 9-inch deep dish pan. In medium bowl combine first 3 filling ingredients; mix well. Stir in ...
25. COFFEE JELLY
Mix sugar and gelatin in a 2 quart pan. Add coffee and 1 1/3 cups water. ... Refrigerate 6 hours or overnight. Unmold and serve with Custard Sauce.
1. Prepare the pie crust according to package directions for filled one crust pie using a 9 inch pie pan. (refrigerate remaining crust for ...
Combine the first ingredients in ... dough. Assemble the custard ingredients in order with a ... racks and store in plastic bags in the freezer.
CAKE: Line bottom of 8 ... salt, and instant coffee in large bowl. Combine eggs, ... cake with frosting. Serve at room temperature or chilled.
Prepare pie crust according to package directions for filled one-crust pie, using 9-inch pie pan or 9-inch deep dish pie pan. Refrigerate ...
Prepare pie crust according to package directions for filled 1-crust pie using 9-inch deep dish pie pan. Heat oven to 350 degrees. In bowl, ...
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