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Results 21 - 30 of 49 for chicken port
Mince the onion and cook slowly in the butter until wilted. Remove fat from livers. Stir them into onion and saute several minutes until ...
Tenderize and flour veal. Saute veal in butter with shallots and garlic. Add mushrooms and wine. Remove veal. Put Prosciutto on veal and ...
Slice chicken breasts in half (thinner). Saute ... well and simmer for fifteen minutes, on very low heat. Serve with rice or noodles. Serves 4.
Cook the long grain rice ... and then add chicken broth until medium sauce is ... over the casserole and bake. (They are worth the added effort.)
About 45 minutes before serving: ... small bowl. Rub chicken breasts with salt and pepper. ... dish; sprinkle with remaining parsley. 6 servings.
Rub chicken in salt and pepper. Saute ... bring to ab oil and add shrimp. Cook uncovered for 15 minutes or until shrimp is pink. Serve over rice.
27. CHICKEN OPORTO
Melt butter over medium heat ... and nutmeg. Coat chicken breasts with mixture. Add chicken ... Stir in cream, port, and mushrooms. Heat until ... an easy company dish.
Using dried mushrooms, leave them ... the sherry or port. Let them stand until ... degrees. Arrange the chicken breasts in a baking dish. ... Serves 4 to 6.
Salt and pepper chicken; brown in butter and ... sauce, and basil. Cover and simmer over low heat 30 minutes. Add shrimp; cook 10 minutes more.
Halve and bone breasts. Season ... large skillet. Add port, cover and let simmer ... over cook. Remove chicken and prepare sauce. Dissolve cornstarch ... before serving. Serves 6.
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