Results 21 - 29 of 29 for cheesy enchiladas

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Grease 9x13 casserole. In each tortilla place sliced chicken, cheese sauce and grated cheese. Roll, place in casserole and repeat with ...

Brown ground beef and onion; drain. Add beans, tomato sauce, and picante sauce. Spoon small amount of the above mixture to cover the bottom ...

Combine soup, sour cream, green ... over top of enchiladas, sprinkle with remaining cheese mixture. ... degrees for 20-30 minutes. 6 servings.

In skillet brown ground beef ... Stir in soup, enchilada sauce, milk, and chilies. Cover ... and pour over enchiladas. Top with remaining cheese. ... minutes at 350 degrees.

This looks like a long list, but most of I bet you already have. I made these one night with leftover pork and just used what I had in the ...

Preheat oven to 350 degrees F. Spoon about 2 tablespoons chili, 1 tablespoon cheese and 1 teaspoon green chilies onto each tortilla; roll ...

Brown beef with salt, dip off drippings. Stir in cheddar cheese and onions, then set aside. Combine soup with milk and cheese spread in ...

In skillet brown beef and ... in. Stir in enchilada sauce, parsley and mushrooms, set ... cover with foil. Let stand 10 minutes before cutting.

In skillet brown beef and ... in, stir in enchilada sauce, parsley and mushrooms. Set ... Let stand 10 minutes before cutting. Makes 6 servings.

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