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Results 21 - 30 of 69 for canned peaches cake mix
Cut cake into 1/4 inch slices; arrange ... water and extract; mix well. Add pudding mix; beat ... evenly with 1 can cherry filling. Top with remaining ... to serve. Refrigerate leftovers.
22. PUNCH BOWL CAKE
Bake cake in 2 layers as directed ... 1/2 of pudding mix, prepared according to package ... strawberries and sliced peaches. (You may substitute two ... way as other cake.)
Cut cake into 1/4 inch slices; arrange ... water and extract; mix well. Add pudding mix; beat ... evenly with one can cherry filling. Top with remaining ... or until set. Refrigerate.
24. DUMP CAKE
Butter a 9 x 13 ... over pineapples. Sprinkle cake mix over pie filling and top ... ice cream. Variation: Can substitute any fruit pie filling - cherry, apple, or peach.
Bake cake in two 9 or 8 ... across. Chop the peach slices and fold into 3 ... layers, spread the peaches and cream mixture on cake. ... hours. Serves 12 (plus).
Using a 13"x9" cake pan. Spread 1 1/2 cups of cake mix in bottom of pan, then add layer of peaches, sprinkle half of the ... then add Cool Whip.
Cut orange into thin slices, ... week. Serve over cake or ice cream, reserving 1 ... 10 more days. Mix well. Pour in greased, floured ... toothpick, it will fall.
Mix together in a gallon glass ... 15 1/2 oz. can chunk pineapple with juice. Stir ... 30th day, 3 cakes are ready to bake. Drain ... frozen and kept indefinitely.
29. FRIENDSHIP CAKE
Do not refrigerate the full ... copy of recipe. Mix all together by hand. Bake ... for 60 minutes. Cake can be frozen but not the ... and will not freeze.
30. PUNCH BOWL CAKE
Bake cake like on box directions. Make ... (6 ounce) pudding (mix according to directions). Third layer put 1 (20 ounce) can of crushed pineapple. Fourth layer ... through fifth layers again.
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