Results 21 - 30 of 121 for cake buttercream

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Bake cakes as directed in sheet pans. ... Put together with Buttercream Frosting. Frost outside of cake ... beating until thick enough to spread.

Preheat oven to 350 degrees. ... (8" or 9") cake pans. Cream butter and sugar ... Cool. Frost with Buttercream Frosting. Combine all ingredients in ... milk to spreading consistency.

Make cake according to package instructions, folding ... with soft white buttercream icing. Let icing flow around ... Mark off slits for eyes.

Beat butter and sugar until ... out immediately onto cake rack. Cool. In saucepan, beat ... recipe and use part of the Praline as ice cream topping.

Spray 2 (9") layer cake pans with cooking spray. In ... confectioners' sugar alternately with milk. Beat to spreading consistency. Blend in vanilla.



Place 1 layer on cake plate. Spread with raspberry jam. ... with 1 cup Buttercream. Top with third layer. ... refrigerator until ready to use.

Stir together cocoa and boiling ... minutes or until cake tester comes our clean. Cool ... desired with Creamy Buttercream Frosting. Makes 8 to 10 ... until smooth and creamy.

Cream shortening. Gradually add sugar, ... 9 inch round cake pans and line with wax ... of cake. Spread Buttercream frosting on sides of cake. ... fluffy. Stir in vanilla.

For white cake use 6 egg whites. Bake at 350 degrees approximately 45 minutes.

In a mixing bowl, cream ... and floured 9-inch cake pans. Sprinkle each with coconut. ... cake, leaving coconut center showing. Yield: 12 servings.

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