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Results 21 - 30 of 67 for breaded pork ribs
Preheat oven to 375 degrees. Wipe pork chops well. Make stuffing: In ... 8 minutes. Add bread cubes and brown slightly. Remove ... Stand chops on rib bones on rack in shallow ... minutes. Makes 4 servings.
22. PORK CORDON BLEU
Trim the fat from the pork chops. Spread 1 teaspoon mustard ... and then in bread crumbs. Heat butter in a ... slashed, about 35-40 minutes. Serves 4.
In shallow dish or bowl, combine bread crumbs, salt and pepper. Dip pork chops into egg, then into ... minutes until coating is crisp. Serves 6.
Preheat oven to 375 degrees. Wipe pork chops well. MAKE STUFFING: In ... 8 minutes. Add bread cubes and brown slightly. Remove ... Stand chops on rib bones on rack kin shallow ... minutes. Makes 4 servings.
1. Preheat oven to 375 F. Wipe pork chops well. 2. Make Stuffing: ... 8 minutes. Add bread cubes, and brown slightly. Remove ... Stand chops on rib bones on rack in shallow ... minutes. Makes 4 servings.
Preheat oven to 350 degrees. Wipe pork chops well with damp paper ... 8 minutes. Add bread cubes; brown slightly. Remove from ... Stand chops on rib bones on rack in shallow ... brown. Makes 4 servings.
27. FOR ROAST PORK
For stuffing, in a saucepan ... heat. Stir in bread crumbs, water chestnuts, carrot, salt ... pepper. Place roast, rib side down. On the meaty ... Slice meat between ribs. Serve with sauce. Makes 8 servings.
Saucepan - cook mushrooms and ... and stir in bread crumbs, water chestnuts, carrots, salt and pepper. Place roast rib side down, cut pocket, stuff ... foil and continue cooking.
Sprinkle salt and pepper over chops. Combine bread cubes, apple, cheese, raisins, butter, ... hours or until chops are tender. Makes 8 servings.
Combine first 4 ingredients and rub into both sides of ribs. Place bony side up ... combination with a green vegetable and apple salad or sauteed apples.
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