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Results 21 - 26 of 26 for brandy marinade
Marinate pork in mixture of ... Remove meat from marinade and place on bones in ... 3 minutes. Strain and serve over sliced pork. Serves 8-12.
Combine first 6 ingredients in ... Grill 5 minutes each side. Brush with marinade. Serve remaining marinade warmed up with grilled ham slices.
23. CHATEAUBRIAND
Day before: Place beef in ... butter. Stir in brandy, thyme, salt, pepper and ... Remove beef from marinade. Reserve marinade. Cut a ... juices and reserved marinade.
Cut meat into 1 1/2 ... meat from the marinade, pat it dry with ... and add the brandy. Boil for 2 minutes. ... serve with potatoes. Serves 4.
In a bowl combine 1/2 cup brandy, beef, 2 tablespoons oil, ... drain meat, reserving marinade. In large saucepan or ... (covered) for 1 hour.
26. MEAT MARINADE
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