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Results 21 - 30 of 90 for bone-in pork loin
21. BAKED PORK CHOPS
Mix the last 4 ingredients. Brown the pork chops. Place chops in a 9 x 12 inch ... degrees for 1 hour or until done. Sounds simple but is very tasty.
Heat oven to 425 degrees. ... the meat. Arrange loins facing each other with fat sides facing out and bones interlaced. Tie with string in several places to hold together ... occasionally. Roast until pork is cooked through, 160 degrees, ... before cutting into chops.
23. RED ROAST PORK
Untie and unroll pork roast. Pierce both sides of roast with fork; place in large plastic bag. Thoroughly combine ... roast and serve with rice.
Salt and pepper pork roast and place in roasting pan. Roast at 325 ... thickened, stirring frequently. Place roast on platter to serve. Serves 8.
In large frying pan, cook chopped onion until soft. Add pork cut into small 1/2 inch ... over cannelloni. Sprinkle grated cheese over cannelloni.
26. JAMBALAYA
Brown sausage and pork in a large oiled heavy frying ... refrigerate the jambalaya, omit the shrimp and add them during reheating before serving.
Split pork lengthwise, spread and pound to ... tablespoons steak sauce, 1 teaspoon dry mustard 1 minced garlic cloves. Simmer together 30 minutes.
Rub entire roast with dry ... Melt apple jelly in pan over medium heat. When ... over finished roast on a serving platter. Serve warm or cold.
Cover both sides with seasoned ... fingers. Refrigerate overnight in foil-lined roasting pan covered tightly ... the long baking at 250 degrees.
1. Marinate pork in mixture of oils, spices, brandy, ... rosemary and garlic. Add apricot puree and simmer 3 minutes. Strain and serve with meat.
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