Results 21 - 30 of 32 for boiled chicken breast timing

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Utensils: 2 bowls, 1 large ... skins. Rinse the chicken parts with lemon juice and ... one at a time and saute until chicken meat ... casserole until it boils. Boil a little longer ... up to 10 individuals.

In a large saucepan, combine the Basic Chicken Stock, bay leaf, peppercorns and ... bring to a boil. Add the chicken breasts and simmer until just cooked ... the dough several times with a fork and refrigerate ... up to one month.

Do broth a day ahead to allow time to cool and to skim off fat. Bring to boil chicken and celery and reduce to ... added to stretch, if desired.

Heat butter in saucepan. When ... and pour in chicken stock; add basil and season. Bring to boil. Add noodles and stir. ... serving. Adjust cooking time to taste. 1 Serving: 365 ... fat, 0.6 g fiber.

I use 6-8 chicken breast halves. Combine first 5 ingredients ... mixture to a boil. Combine 1/4 cup cornstarch ... to be a time consuming recipe, but it really ... warmed in the microwave.



Remove bones and skin from chicken; cut each breast into fourths. Place chicken in ... one at a time into batter. Fry 2 pieces ... pour sauce over chicken.

1. Boil chicken breasts until tender. Debone chicken and ... sized pieces of boiled chicken. 5. Boil some water ... 6. At this time you can add bay leaf, ... 10 minutes. Serves 4.

SAUCE: Fry garlic lightly in ... until mixture thickens. CHICKEN: Shred chicken (if whole); ... one at a time (about 20 or 30 seconds), ... them longer. Serves 8.

Heat butter in saucepan. When ... and pour in chicken stock; add basil and season. Bring to a boil. Add noodles and stir. ... serving. Adjust cooking time to taste.

Heat the olive oil in ... sides. Add the chicken wings, and four quarts of water. Bring to a boil, lower the heat and ... the top from time to time. Add the onion, ... or more veal balls.

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