Results 21 - 30 of 253 for boiled buttered cabbage

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1. Simmer corned beef in ... 3. Start cooking cabbage in a large kettle, about ... meat; pour melted butter over vegetables; sprinkle with parsley. ... horseradish sauce and mustard.

Place the corned beef in ... bring to a boil and simmer 4 to 5 ... 30 minutes. Add cabbage wedges during the last 10 ... parsley with melted butter and spoon over vegetables. Discard ... other stew. Serving Size: 8

A mixture of ground beef, ... filling for these cabbage rolls. To make them extra ... pick. 4. Heat butter in frying pan. Brown rolls ... servings: Double the ingredients.

Mix all ingredients except dressing, then mix dressing and add to salad, set overnight.

Melt the butter; add the sugar. When browned, add the cabbage and other raw vegetables; cook ... minutes longer. Serve plain or with grated cheese.



Shred onion, carrots, celery and cabbage. Season and fry lightly in butter; then add tomato puree. ... stock. Let soup boil once more. Serve hot or cold, topped with sour cream.

Wipe meat. Cut in serving-size pieces. Wash cabbage, drain, turn upside down ... 8 pieces. Melt butter in large kettle; put in ... hours. Serve with boiled potatoes. 6 to 8 servings.

Shred cabbage very fine and cook 9 ... and place in buttered 1 1/2 quart casserole dish. Melt butter in saucepan and stir in ... 15 minutes or more.

Shred cabbage very fine. Cook for 9 minutes in boiling slated water. Remove cabbage and drain well. Place in buttered 1 1/2 quart casserole.

Spread 1/2 the cabbage in greased casserole. Saute onion and green pepper in butter. Add rice and brown. ... 1/2 hours. Can be made a day ahead.

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