Results 21 - 29 of 29 for big cucumber pickles

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Soak for 24 hours in 2 cups dehydrated lime and 8 1/2 quarts water. Drain and rinse with cold water. Cover and soak in cold water for 3 ...

With a knife, cut up cucumbers, peppers and onions very ... ingredients in container. Stir at least once a day to dissolve sugar. Leave in refrigerator.

Pack onions and cucumbers in jar. Pour pickling liquid ... also be made instead of slices and more onion and cucumbers can be added, if desired.

Slice cucumbers; let stand in salt. Heat rest of ingredients to a boil, then add cucumber.

25. RELISH
Mix cucumbers and onions to above; simmer all 10 minutes and seal.

Take one cabbage, a large ... 2 gallon of cucumbers, green or pickled, and ... of cucumbers or pickles and add to the above. ... to modern canning standards.

Merle has been making these pickles for many years, and we ... Use very small cucumbers like gherkins and leave them ... colander into a big pot and re-boil the brine. ... 's son in law, Dave

Wash cucumbers, pack in jars. Fill ... Seal with boiled lids and rings. Turn upside down in 2 or 3 inches of boiling water 5 minutes. 4 quarts.

Chill cucumbers and onions in salt water ... heat spices, vinegar and sugar. Then add cucumbers and onions. Bring to boil. Put in jars and seal.

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