Bean Salad Frozen - Recipes - Page 3

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Results 21 - 30 of 154 for bean salad frozen

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21. GREEN BEAN RELISH

Slice beans in thin slivers. Cook 5 ... with mixture of salad oil, lemon juice, salt, sugar, ... hours to develop flavor. Serve as salad or relish.

22. ITALIAN GREEN BEAN SALAD

Prepare beans as directed on package; drain. ... beans. Add onion rings and green pepper strips. Toss lightly. Chill at least one hour. 3 servings.

23. BLACK BEAN, CORN & PEPPER SALAD

In a bowl, mix beans with corn, bell pepper, jalapeno ... chill 1 hour or up until next day. Pour into a bowl lined with lettuce leaves. Serves 6.

24. FOUR - BEAN SALAD

Dump these together into colander ... ingredients to the beans; pour over all the ... in a quart jar: Refrigerate for a few hours before using.

25. WILD RICE AND WHITE BEAN SALAD

Cook package wild rice in broth and water. Add the frozen peas, white beans, onion and red pepper ... rice mixture. Serve on bed of crisp lettuce.

26. Black Bean Salad

Add 1 to 2 Tbsp ... Drain and rinse beans. Chop onion and red ... juice. Season with salt and pepper. Serve with Mexican food or for a picnic.

27. PASTA - BEAN SPROUT SALAD

Break vermicelli into 2 inch ... Stir in vermicelli, bean sprouts, mushrooms, celery, green pepper and onion. Rinse frozen peas under cold water to separate. Stir in to salad. Refrigerate at least 3 ... cashews. Garnish with tomatoes.

28. POTATO, BUTTER BEAN & CORN SALAD

Toss together potatoes, beans and corn. Set aside. Whisk ... to coat the salad ingredients. If you like more, ... mix. Refrigerate for an hour.

29. CORINE'S PEA/BEAN SALAD

Cook peas, limas, and green beans -- each separately. Drain each ... Add other ingredients. Mix well and serve warm. Makes about twenty servings.

30. MARINATED BEANS AND CORN SALAD

Drain beans; put into large bowl. ... mixture; toss to coat. Refrigerate, covered overnight. Taste and adjust seasonings. Serve at room temperature.

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