Results 21 - 30 of 163 for baked fish tomatoes

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Saute onions in oil until golden. Add garlic, tomatoes, wine, bouquet garni, salt ... minutes. Pat the fish dry and remove any skin ... slices of lemon. Bake uncovered at 350 degrees for ... Remove bouquet before serving.

Saute onions in oil until ... 20 minutes. Cover fish with sauce in large baking dish. Bake at 350 degrees for 30 ... flakes. Garnish with parsley.

If using frozen fish, thaw completely. Line a ... cup of water. Bake until done, about 45 minutes ... 2 minutes. Add tomatoes, mushrooms and peas. Cook ... as it is served.

Pour 2 tablespoons oil evenly ... paper towels. Arrange fish in single layer in dish; ... over fish. Mix tomato sauce, parsley, garlic, and 2 ... and olives. 10 servings.

Put fish fillets in casserole skin-side down. ... over fish and vegetables. Baked covered at 400 degrees for 20 minutes or until fish is done.



In large kettle, saute onion ... tender. Stir in tomatoes, chili sauce, green pepper, ... 13x9 pan. Place fish in melted butter, turn to ... and lemon juice. Bake 7 to 10 minutes. Place ... seed noodles and rice.

Mix tomato, olives, garlic, olive oil ... baking dish. Separate fish fillets (cut if too large) ... Place in casserole. Bake in 450 degree preheated oven ... on top. Serves 4.

Have fish cleaned and scaled. Wash thoroughly, ... brown; add wine, tomatoes and seasonings. Lay fish in ... little water and bake at 350 degrees, 45 minutes. ... 3 to 5 servings.

In large skillet, saute onions ... soft. Add garlic, tomatoes, parsley dill, salt and ... 10 minutes. Sprinkle fish lightly with salt and lemon juice. Arrange tomato mixture in 9 x 13 ... aluminum foil and bake in preheated 350 degree oven ... longer. (Low-cholesterol, fat-controlled recipe).

Mix all ingredients. Place over fish. Bake 30 or 40 minutes at 350 degrees. Good with steamed rice, mixed salad and French bread.

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