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Results 21 - 30 of 105 for baked chicken steak
Cut steak into four equal portions. Pound ... minutes, or until they are golden brown. Serve steaks hot with mashed potatoes and your favorite gravy.
Sprinkle salt and pepper evenly over steaks. Set aside. Combine cracker ... with steaks and mashed potatoes. Sprinkle with parsley, if desired.
To microwave, place ingredients in ... corner. Set on Bake for 18 minutes (1000 watt), ... watt), or bake in oven at 350°F for 45 minutes.
Preheat oven to 350 degrees. Place steak in 3-quart casserole. Cover with ... meat. Cover and bake 2 hours or until tender. ... flour and baking powder.
Marinate pork 1/2 hour in pork meat marinade. Coat pork in cracker meal, then in batter. Fry between 330 to 375 degrees a little at a time. ...
Preheat oven to 350 degree. ... by teaspoon; dumpling mix atop casserole. Bake at 425 degrees for 20 minutes until dumplings are golden brown.
Cut meat into portions, dredge ... pour over meat. Bake at 350 degrees for 30 ... for 20 to 30 minutes. Note: I use Bisquick for the dumplings.
28. PEPPER STEAK
Trim fat from beef; cut ... in 1/2 cup chicken broth; bring to a boil. ... thickened. Add tomatoes and beef; stir fry 30 seconds and serve. 6 servings.
Roll meat in: 1 tsp. ... meat and gravy. Bake uncovered 25 minutes until golden ... a lot of gravy in baking, so additional sauce is required.
30. BAKED BEEF
Stir together soup mix, soups, ... water. Cut round steak into serving size pieces or ... steak you choose. Bake at 300 degrees for 3 ... This recipe freezes well.
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