Results 21 - 30 of 61 for artichoke swiss cheese

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Saute artichoke hearts in butter. Set aside. ... in softened cream cheese, salt and pepper to ... Then sprinkle grated Swiss cheese over the top. Bake ... minutes at 350 degrees.

Saute artichoke hearts in butter. Place in ... Mix with cream cheese, salt and pepper. Spread over artichokes. Sprinkle with Swiss cheese and then top with ... minutes. Yield: 6-8 servings.

Spread chicken in a greased ... dish; top with artichokes. Melt 1 cup butter ... and smooth. Add cheeses and stir until cheese is ... minutes. Makes 8 servings.

Mix all except Parmesan cheese and bread crumbs. Fold into ... casserole. Top with bread crumbs and Parmesan cheese. Bake at 375 degrees for 30 minutes.

Melt the butter and saute ... Add the shredded Swiss cheese, artichoke, salt, and pepper to ... set. Cool for about 25 minutes before serving.



Mix all ingredients in a microwaveable 1 quart casserole dish. Cover tightly; microwave on High 3 minutes; stir. Continue cooking on High ...

Prepare crepes or bring to ... stir in chicken, artichokes, Parmesan, rosemary, salt; cool. ... Sprinkle crepes with Swiss cheese (sue 1/2 cup for full ... Serves 6 to 8.

Combine in quiche plate and bake at 350 degrees for 30 minutes. Serve with Triscuits.

In bowl put: Pour in quiche pan and bake at 350 degrees for 35 to 40 minutes.

Melt butter, add onion and ... a layer of ... in bottom of pie crust. Sprinkle with Colby cheese. Add another layer of artichokes and sprinkle with Swiss cheese. Pour egg mixture over ... degrees for 45 minutes.

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