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Results 21 - 30 of 43 for almond strawberry
Dissolve gelatin in boiling water. ... thickens. Fold in almonds and turn into a lightly ... mold. Chill until firm. Unmold. Makes 8-10 servings.
Combine eggs, salt, sugar, milk and almond extract in shallow dish. Dip ... beating well. Beat in sugar. Chill before serving. Yield: 6 servings.
Combine crumbs and butter; press ... cup sugar and almonds. Spread on top of ... with currant jelly, melted with water and heated to dissolve.
Bake crust. Combine 1 cup ... up. Pour thickened mixture over berries. Chill. Top with whipped cream and almonds just before serving. Serves 8.
Cream butter, sugar, eggs and flavoring. Add flour, baking powder and milk. Mix well. Roll small pieces of dough and roll between palms ...
Preheat oven to 350 degrees. ... form pan. Beat almond paste and egg yolks in ... cake with fresh strawberries. Chill and serve. Serves 10 to 12.
Combine gelatin, water and sugar ... peaks. Beat in almond extract and vanilla. Fold into ... an 8-cup mold or in 12 individual 3/4-cup molds.
Torte: Separate egg yolks from ... pan. Finely grind almonds with 1/4 cup sugar. Beat ... least 1 day before serving; refrigerate tightly covered.
CRUST: Cream butter and sugar. Beat in yolk, vanilla and almond extracts. Mix in flour and ... Boil 30 seconds. Cool slightly. Brush over fruit.
Beat egg white (at room ... form. Fold in almonds. Pour butter into a ... salad plates. Sprinkle each with sugared almonds. Yield: 6 servings.
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