Results 111 - 120 of 595 for very moist cake

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Preheat oven to 350 degrees; grease 13x9 inch pan. Measure all ingredients into large bowl. At low speed, beat all ingredients until well ...

This is a very moist cake. Soak oats in boiling ... to warm and add confectioners' sugar. Beat until smooth and creamy. Spread on cooled cake.

Mix and bake mix according ... spoon over warm cake allowing liquid to soak down ... coconut. Chill overnight. Store leftover cake in refrigerator.

Combine dry ingredients. Add other ... x 12 inch cake pan and bake about 45 ... minutes after butter melts. Pour over hot Moist Pineapple Cake.

Cream 2 cups of sugar, 1/2 cup butter. Beat in 2 teaspoons vanilla and 1 egg at a time. In small pan mix 8 tablespoons of cocoa and 1 cup ...



Sift together first 6 ingredients. ... Mixture will be very thin. Pour into 9 x ... greased and floured pan. Bake at 325 degrees for 45 minutes.

Mix dry ingredients together; add the eggs and cold water. Next add carrots, nuts, and oil. I mix this by hand. Bake at 350 degrees for 30 ...

Prepare cake as directed on package, baking ... Whip and spread on cake. Sprinkle with remaining coconut. Chill overnight. Store in refrigerator.

Melt chocolate in warm butter. Combine all ingredients in a bowl. Mix well, then beat for 2 or 3 minutes. Pour into prepared pans and bake ...

Sift together flour, sugar, and ... 5 minutes before cake is done. In saucepan, melt ... vanilla, and milk. Swirl over hot cake. Sprinkle with nuts.

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