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Results 111 - 120 of 4,580 for use up turkey
Defrost turkey meat. Add turkey meat and ... Dash garlic salt or powder once. Flip meat balls over then dash again. Enjoy. Serve with pasta. -
This was a childhood favorite ... may want to use just a little less milk ... toaster. Add leftover turkey to soup while soup is ... pepper as you like.
Heat oven to 375F. In ... stirring frequently. Add turkey, chili powder, cumin, salt, ... potatoes. Bake 25 minutes or until golden brown. Serves 6-8.
114. TURKEY SOUP
In dutch oven or large ... ready, stir in turkey, Great Northern Beans, and ... stirring occasionally, for 15 to 20 minutes. Makes approx. 8 servings
115. TURKEY ROLLS
Prepare the stuffing or dressing ... the side, place turkey slices in a pan or ... the end). Roll up the end of the slices ... minutes. When frying; use a little non-stick spray, use ... to do the bird.
116. TURKEY AND GREENS
This is a very simple ... Pan fry the turkey until it's brown. Combine greens ... so as to "chunk" the mixture for convenient platter servings.
117. TURKEY HASH
First brown turkey burger with spices. Don't be ... the very end. You can adjust the amount of potatoes you use based on your families needs.
This recipe makes the best juice for gravy and the turkey is the moistest tastiest I ... from oven and let sit for 15 minutes before carving.
Marinate turkey in marinade overnight. Preheat oven ... sake, you might want to discard the used marinade and prepare a fresh batch for reheating.
In a large bowl, combine turkey, horseradish, paprika, mustard, pepper ... pink in center. Serve burgers on buns. About 303 calories per serving.
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