Results 111 - 120 of 1,390 for tomato beef stew

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Slightly brown ground beef, then simmer 45 minutes. ... instant rice about 4 minutes at the end of the cooking. Cook until rice is tender. Serve hot.

Place stew beef in large covered casserole, along ... 4 hours. Stir occasionally. During the last hour of cooking time add the can of tomatoes.

In a large soup pot ... olive oil (diced beef cubes and saute along with ... cooking time 3 hours). Makes 12 to 15 servings (Thatsa Niza Soupa!)

In large saucepot, heat oil over medium heat. Add beef; cook, stirring often, until ... simmer 1 1/2 to 2 hours or until vegetables are tender.

This lively combination of beef stew meat and vegetables boasts lively ... additional Pace Picante sauce. Makes 6 servings; about 8 cups stew.



About 3 hours before serving: ... salad oil cook beef for stew, half at a time, ... 30 minutes. Add tomato wedges; bake 10 more minutes ... and vegetables are fork-tender.

Fry bacon in Dutch oven ... Cook and stir beef pieces, onions and garlic in ... are tender, 30 to 40 minutes. Crumble bacon; sprinkle over soup.

118. BEEF STEW
In a large non-stick pot, ... medium-high heat. Add beef; sauté until browned, about ... pot; stir in tomato paste, then broth and seasoning ... water; stir into stew. Increase heat and boil ... too high of heat.

119. BEEF STEW
Although stewing beef comes cut up, I like ... to your family's taste. Simmer 1 to 2 hours, stirring occasionally or cook all day in crock pot.

Brown ground beef with onions. In a large pot add all ingredients. DO NOT DRAIN VEGETABLES. ... boil over medium heat. Reduce heat and simmer.

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