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Results 111 - 120 of 1,210 for tomato basil sausage
Remove sausage from casing, fry lightly until ... except orzo. Simmer 3/4 to 1 hour. Add pasta, stir occasionally. Serve with Parmesan cheese.
Saute onions and meat until not red or pink. Drain. Combine meat and remaining ingredients in crock pot, cover, set on low. Cook 8 hours. ...
113. BAKED LASAGNA
Brown scallions, garlic, onions and ... not burn! Add tomato sauce, tomato paste, water, parsley, ... then sliced Italian sausage. Cook on low heat ... and proceed from there.
114. CASSOLET
In large frying pan, saute ... same pan, fry sausage until lightly browned and no ... Worcestershire sauce and basil. Pour 1/2 of bean ... hour. Makes 8 servings.
115. PASTA/SAUSAGE SOUP
Remove casings from the sausages and cut into 1-inch pieces. ... occasionally, until pasta is tender, about 15 to 20 minutes. Yield: 3 quarts.
116. HOMEMADE LASAGNA
Mix cheeses, eggs, parsley and ... directions, drain. Cook sausage and beef, drain; add onion ... longer. Let stand 10 minutes before cutting.
1. Brown sausage in oil. Remove from pan. ... Stir in seasonings, tomato paste, and water. 6. Add ... stirring often. Correct seasonings. Serves 4-6.
118. ITALIAN LASAGNA
Prepare noodles according to package directions. Drain. Cook sausage and ground beef; drain excess ... Add sugar, salt, basil leaves, pepper, tomatoes and tomato paste. Combine egg, cottage cheese, ... with sugar and etc.
119. MEATY LASAGNA
Preheat oven to 325 degrees. ... beef mixture to tomato sauce. In same skillet over high heat, brown sausage, stirring to break up ... cheese, egg and basil; mix well. In 13x9 ... bread. Makes 12 servings.
120. LASAGNA II
In 2 tablespoons olive oil ... garlic powder, oregano, basil, thyme, pepper, tomato sauce, paste and water. Simmer ... degrees for 35 to 45 minutes.
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