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Results 111 - 120 of 275 for toffee topping
Heat oven to 350 degrees. Lightly spoon flour into measuring cup; level off. In small bowl, combine all crust ingredients; blend well. ...
Cream butter and add sugar; ... Cool slightly. To top layer, beat eggs until light. ... for 35 minutes. Cool. Cut into 1 x 2 inch bars. Makes 24.
113. TOFFEE BARS
Cream butter, add sugar gradually, add flour, pat into greased 9 x 12 inch pan. Bake 10 minutes at 350 degrees. Beat eggs until light. Stir ...
114. ENGLISH TOFFEE
Cook in large cast iron fry pan. Stir until brown and brittle. Pour into pan and cool.
Prepare pudding with milk. Slice ... over. Spread Cool Whip over this and sprinkle remaining crushed Heath bars over top. Cover and refrigerate.
Heat oven to 350 degrees. ... combine first 4 topping ingredients; blend well. Stir in ... until golden brown. Cool; cut into bars. Makes 36 bars.
Combine crust ingredients and press ... medium bowl combine topping ingredients. Pour over crusts. Bake ... butterscotch chips instead of chocolate chips.
118. TOFFEE BARS
Cream together the sugar and ... pan. Bake at 350 degrees for 15-20 minutes. Melt 1 package chocolate chips and put on top of crust. Cool and cut.
Generously butter a cookie sheet. Combine brown sugar and butter in medium sized heavy saucepan. Cook over medium heat, stirring often, ...
120. BUTTER TOFFEE CAKE
Make cake according to directions ... still warm, pour topping on cake. Punch a few ... Melt candy until smooth. Add nuts. Pour over warm cake.
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