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Results 111 - 120 of 207 for sweetened condensed milk candy
111. RUSSELL STOVER CANDY
Mix above together and chill. Roll ... balls and dip in chocolate. (Need about 2 1/2 or 3 pounds milk chocolate.) This recipe makes a big batch.
112. MOUND CANDY
Mix ingredients in order given; ... refrigerator overnight. Melt white chocolate and some wax in double boiler. Dip candy and place on waxed paper.
Add all these ingredients together with hands. Shape into balls and dip in following: 2 packages chocolate chips, 3/4 slab (3 oz.) ...
114. MARSHMALLOW CANDY
Melt sweetened condensed milk, caramels and butter in microwave. Dip large marshmallows in mixture. Roll in crushed Rice Krispies until coated.
115. ALMOST CANDY BARS
Heat oven to 350 degrees. ... coconut, nuts. Pour sweetened condensed milk over all ingredients. Bake at ... brown. Cool completely. Cut into bars.
116. ROCKY ROAD CANDY
In a heavy saucepan over ... chocolate chips with milk and butter. Remove from heat. ... remove waxed paper and cut in squares. Makes 40 squares.
Melt chips with 1 cup condensed milk over low heat. Stir in ... into squares. Store loosely covered at room temperature. Makes about 1 3/4 pounds.
Mix apricots, coconut and milk. Shape into 1 inch balls and roll each in nuts. Let stand until firm (about 2 hours). Makes about 4 dozen.
119. MOUNDS CANDY DROPS
Melt chocolate chips with Parowax in double boiler. Dip balls in chocolate mixture (keeping chocolate over heat). Chill.
Melt butter until soft, add ... adding the butter, milk and vanilla. The mixture will ... boiler. Pierce the candy balls on a toothpick and ... Makes about 80 pieces.
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