Melt butter and add meat to it. Season with red ... will thicken the soup) and add to meat. ... boil, add remaining vegetables and water if needed. If ... 6 to 8 people.
Prepare and cook stew meat (either by microwave or range) ... and other canned vegetables, saving juice. Add vegetables ... minutes, or until soup bubbles and peas are hot. ... 8 to 12 people.
In pot place fresh vegetables. Bring to boil. While cooking fresh vegetables place meat in fry pan and brown ... meat juices into stew pan with cooking vegetables. Add ... to taste. This soup is best if made late ... eaten the next day.