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Results 111 - 120 of 3,050 for scallopes in butter
In a large skillet melt the butter. Sear the scallops, add the shallots and ... the sauce and bring to a boil and adjust seasoning again. Serve.
Clean the fibrous portion from the scallops; wash briefly in cold water and drain. Clean ... and shallots in butter and add the garlic and ... the scallops are small).
Rinse the scallops, drain and pat dry ... pepper. Melt the butter in a skillet and add the ... pour it over the scallops. Serve with white rice.
Peel broccoli stems and cut ... with 1/4 cup butter. Heat remaining garlic and ... softened. Add the scallops, salt, and pepper. Saute ... and serve at once.
In 10 inch skillet over medium heat; cook onion in butter, until tender (about 5 minutes). Add scallops, mushrooms, wine, water and ... and delicious! Serves 4.
116. SCALLOPED SCALLOPS
Wash and drain scallops. Crumble crackers. Mix with the butter and chives. Arrange alternate layers ... with filet fish substituted for scallops.
117. SCALLOPS AND SHRIMP
To prepare butter oil, melt 3 to 4 oz. (1/2 cup) butter in saucepan on stove. The melted ... heat Add the scallops and shrimp and saute for ... Serve on white rice.
118. BAKED SCALLOPS
Cut into cubes about 3/4 inch in size. Beat eggs and water together. Dip scallops in eggs, bread crumbs and then melted butter. Place in shallow baking ... 20 to 25 minutes.
119. SCALLOP CASSEROLE
Melt butter. Add to crumb mixture. In casserole dish, layer scallops and crumb mixture, alternating each ... bake at 350 degrees for 30 minutes.
120. SCALLOPS SAUTE
Wash scallops and dry thoroughly. In a large skillet, heat 2 tablespoons butter and add salt, pepper, paprika ... melted and pour over the scallops.
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