Remove all fat from lamb. ... half the sage, rosemary and thyme. Marinate for 24 ... and add the butter and chopped parsley. Pour over ... the sauce. Serves 8.
Preheat oven to 350 degrees. ... salt, pepper, and rosemary. Add garlic. Bake in ... particles. Stir in butter. Pour 2 tablespoons over steak; pass the rest.
Ingredients: 8 (oil .. rosemary .. salt .. split ...)
Cut chicken in 2-inch squares ... olive oil and butter. Brown on both sides. ... chicken along with rosemary and salt and pepper to ... with pasta and vegetables.
Cut the lamb into 1" pieces. Melt the butter in a flameproof casserole and ... Add the mushrooms, rosemary, and seasoning. Bring to ... if necessary. Serves 4.