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Results 111 - 120 of 177 for rolls peach
111. PEACH COOKIES
Beat eggs slightly. Add other ... Refrigerate several hours. Roll into balls size of walnuts. ... cherry for stem and use gold or silver leaves.
Mix sugar and crisco until creamy. Add eggs. Mix flour, salt, baking powder and baking soda. Alternately put flour and buttermilk into ...
113. PEACH COBBLER
Peaches, fresh, peeled and sliced ... butter over mixture. Roll crust and place on top. ... lightly floured board. Use with above peach cobbler.
114. PEACH COBBLER
Roll out 2/3 of dough on ... extract. Spoon - peach mixture into pastry-lined baking dish; ... minutes or until brown. Yield: 6 to 8 servings.
115. FRESH PEACH PIE
Mix together peaches, brandy, almond ... Toss with peaches. Roll out 2/3 of the pastry ... pie pan with peach mixture. Arrange pie-crust strips over ... and crust is golden.
116. PEACH COBBLER
Roll out 2/3 of dough on ... almond extract. Spoon peach mixture into pastry-lined baking dish; ... minutes or until brown. Yield: 6-8 servings.
117. PEACH COBBLER
Dredge peaches in flour; add ... well; set aside. Roll 3/4 of pastry to 1/8 ... dish. Spoon in peach mixture. Roll remaining pastry out ... 8 to 10 servings.
Mix 1/2 cup sugar, cornstarch ... yolk and undrained peach slices. Cook over medium heat, ... dough in half. Roll out 1/2 the dough on ... sugar. Cut into squares.
Preheat oven to 475°F. Combine ... or 4 times. Roll out half of pastry to ... Sprinkle with sugar. Return to oven 10 to 15 minutes. Yield: 8 servings.
Combine first 4 ingredients in ... syrup forms. Bring peach mixture to a boil; reduce ... until butter melts. Roll half of pastry to 1/8 ... browned. Yields 8 servings.
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