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pickling spice mix
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pickling spice mix
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111.
CRUNCHY KOSHER STYLE DILL PICKLES
In large kettle combine water, ... 1 teaspoon mixed
pickling spice
, 1/4 teaspoon minced garlic ... jars upright, several inches apart to cool.
Ingredients: 8 (peppercorns .. salt .. spice .. vinegar ...)
112.
CRYSTAL CHIP PICKLES
Pour over pickles boiling water ... bag, put the
spices
. Put in sugar, vinegar ... and bring to boil. Let set until cold. Very good and crispy.
Ingredients: 7 (salt .. spice .. sticks .. sugar .. vinegar .. whole ...)
113.
GREEN TOMATO KETCHUP
Wash tomatoes, cabbage and onions. Put
pickling spice
in cheesecloth bag.
Mix
all ingredients in large pan ... until thick. Put in jars and seal.
Ingredients: 6 (spices .. sugar .. vinegar ...)
114.
RIPE CUCUMBER PICKLES
Mix
water, salt and alum; add ... sugar, vinegar and
pickling spices
to boiling in Dutch oven. ... pickles. Good for large, over ripe cucumbers.
Ingredients: 8 (alum .. salt .. spices .. sugar ...)
115.
CHICKEN WINGS WITH SWEET AND PUNGENT SAUCE
Cut chicken wings in sections. ... soy, sherry, five
spice
, garlic and ginger. Add ... sauce bubbles and thickens. Serve hot. Makes 1 1/2 cups.
Ingredients: 19 (catsup .. cornstarch .. five-spice .. oil .. pickles ...)
116.
ICY CUCUMBER PICKLES
Soak cucumbers in lime and ... hours. Cook sugar,
pickling spice
, vinegar and salt to ... hours. Pack in sterile jars. Cover with syrup and seal.
Ingredients: 7 (lime .. salt .. slices .. spice .. sugar .. vinegar ...)
117.
KOSHER DILL PICKLES
Wash cucumbers thoroughly. Remove all ... and pat dry.
Mix
vinegar and 5 cups of ... Tie garlic and
pickling spice
in a cheesecloth bag; add ... minutes in boiling-water bath.
Ingredients: 7 (peppers .. salt .. spice .. vinegar ...)
118.
OPEN CROCK DILLS
(Enough brine for 8 quarts) ... sugar, water, vinegar and
spices
together. Pour over cucumbers while hot. Pickles are ready to eat in 24 hours.
Ingredients: 8 (cucumbers .. onions .. salt .. spices .. sugar ...)
119.
ZUCCHINI PICKLES
Put zucchini into large crock ... vinegar, sugar, and
spices
to a boil and pour ... about 35 minutes or until transparent. Seal in sterilized jars.
Ingredients: 6 (lime .. pieces .. sugar .. vinegar ...)
120.
PEAR RELISH
Grind pears, onions, and peppers. ... vinegar, salt and
spices
. Cook 30 minutes after ... seal tightly. If pears have lots of juice, drain off.
Ingredients: 8 (onions .. pears .. salt .. sugar .. vinegar ...)
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