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Results 111 - 114 of 114 for pickle wine
111. SWEET PICKLED BEAVER
Wash beaver thoroughly with salt ... mustard, spices, sugar, wine, and fruit juices and ... roast at 325 degrees until tender, basting frequently.
In large skillet, combine ingredients with 1/4 cup water. Bring to boil, stir occasionally; reduce heat and simmer, covered, for 5 minutes. ...
Pickling mushrooms can be as ... marinade from vinegar, wine or lemon juice, or combinations ... you wish to pickle mushrooms to keep in jars, ... cool place until used.
Place filleted, clean and towel ... of Silver Satin wine. (If you do not ... The fish flesh will be white, firm and taste like pickled herring.
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