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Results 111 - 120 of 253 for oriental salad sesame seeds
111. ORIENTAL BEEF SALAD
Several hours before serving, partially ... minutes. Combine the salad ingredients; add the noodles from ... bowl; sprinkle with sesame seeds. For easier slicing.
Toast almonds, then Top Ramen. Mix all ingredients in large bowl. Then make dressing. Toss all together. Refrigerate 3-4 hours.
113. ORIENTAL SALAD
Saute butter, almonds, seeds and noodles until brown. Then cool and add to cabbage and onions. Toss with dressing.
Shred or chop cabbage. Lightly brown sesame seeds and almonds in a pan. Crumble ... all ingredients together. Pour dressing over salad and toss.
Toast almonds and sesame seeds until golden brown - set ... however, the crunch is gone. This recipe can be divided in half; it is very large.
Slice cucumbers very thin, arrange on wax paper and sprinkle with salt. After they begin to wilt, squeeze out moisture and add to cooled ...
117. ORIENTAL SALAD
To make topping: Melt butter, ... mixture on top of salad. Top with chicken strips that have been broiled. Pour dressing, just before serving.
Toast sesame seeds and slivered almonds until golden. In small bowl combine salad oil, rice vinegar, lemon juice, ... in refrigerator 2 weeks.
119. ORIENTAL SALAD
Break up the noodles. Brown noodles, almonds, and sesame seeds in 1/4 cup butter. (Easy ... serving, mix all of the ingredients together. Serves 12.
Toast slivered almonds and sesame seed in butter and cool. Toss ... and sesame seed. Chill. Just before serving, toss in crumbled Ramen noodles.
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