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Results 111 - 120 of 136 for mixed greens salad
111. GREEN BEAN SALAD
Drain all cans of above. Marinate Mix: 1/2 c. oil 1/2 c. vinegar or wine vinegar 1 tsp. salt Heat. Pour over above and mix well. Marinate overnight.
112. GREEN SALAD
(Keeps indefinitely). (May be omitted, ... bacon as desired. Mix greens well, add dressing and cottage cheese; mix well. Add bacon last and mix well.
Mix oil, vinegar, salt and pepper. ... eggs, mix with mayonnaise, vinegar and mustard. Add bacon and salt to taste. Spoon egg mixture over beans.
114. GREEN STUFF SALAD
Drain pineapple. Add to juice ... cream cheese and mix with mixer on low speed. ... Jello mixture. Fold in pineapple and pour into mold. Serves 12.
Layer above ingredients in order, don't mix. Mix...pour over salad before serving.
Dissolve jello in hot water. ... mayonnaise with avocado. Mix in celery, bell pepper, and ... return to refrigerator. Makes 1 quart. Serves 6-8.
117. WHITE & GREEN SALAD
Cut vegetables into bite-size pieces. ... with frozen peas. Mix mayonnaise, sour cream, garlic and ... together. Chill. Best if made day before.
Empty frozen peas, limas, and ... in one step.) Mix all together, cover, and keep ... and chill until ready to combine with vegetables and serve.
119. LARGE GREEN SALAD
Mix crushed pineapple and pudding; add pineapple. May add strawberries and etc. Mix with container of whipped cream.
In a pan, cover potatoes ... peel and dice. Mix with oil, vinegar, salt and ... Garnish, if desired with anchovies and capers. Makes 6 servings.
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