Rinse rice. Cook rice in stock ... transparent, add flour and cook 2 to 3 minutes. Add to rise, simmer 10 to 15 minutes. Add ham and almonds. Add cream.
Saute butter, onion, rice and carrots for 3 to 4 minutes. Add ham and chicken broth. Cook on ... together, pour into soup to thicken (if it doesn't ... of the whipping cream.