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111.
FRENCH GREEN BEANS WITH ONIONS
Add all ingredients in pan of boiling water. Boil for 5 to 7 minutes. Enjoy!
Ingredients: 4 (bouillon .. onion ...)
112.
GREEN PEAS WITH CELERY AND ONION
Cook peas, celery and
onion
as directed on package for peas; drain. Stir in butter and salt.
Ingredients: 5 (celery .. peas .. salt ...)
113.
ROLLINS GREEN ONION DIP
Soften cream cheese. Mix with milk, use mixer. Add salad dressing, chopped
onions
and garlic powder. Refrigerate to serve with chips or vegetables.
Ingredients: 5 (milk ...)
114.
BEEF & GREEN ONIONS WITH MUSHROOMS
Heat the oil in large saucepan. Add the beef. Brown well on all sides, remove from pan and set aside. Saute the mushrooms for a few ...
Ingredients: 10 (broth .. garlic .. leaves .. oil .. onions .. pieces ...)
115.
GREEN ONION DIP
Combine all ingredients and chill. Serve with vegetables or crackers.
Ingredients: 9 (cheese .. cream .. dip .. flakes .. mayonnaise ...)
116.
STEAMED COLE SLAW - GREEN FRIED ONIONS
Take cole slaw from package; ... until tender. Fry
onion
rapidly, until tender with butter ... cole slaw when you serve. A very good side dish.
Ingredients: 8 (onions .. salt .. slaw .. thyme ...)
117.
BABY CARROTS WITH GREEN ONION DIP
To make the dip, place the garlic and scallion
greens
in the bowl of a ... surrounded by the baby carrots. Peel, with 1 inch of
greens
left on.
Ingredients: 7 (chives .. cream .. garlic .. mayonnaise .. salt ...)
118.
GOAT CHEESE & GREEN ONION PITHIVIERS
Melt butter in heavy skillet, add
onions
. Cook 30 minutes; cool. ... Slash. Bake at 450 degrees for 15 to 20 minutes, turn off oven for 5 minutes.
Ingredients: 11 (cheese .. cream .. crumbs .. egg .. mustard .. nutmeg ...)
119.
ORANGE, ONION AND GREEN SALAD
Melt butter in a small ... spinach, lettuce and
onion
together in a large glass ... the orange and
green
mixture. Toss. Serves approximately 8.
Ingredients: 14 (juice .. lettuce .. oil .. salt .. sugar .. torn ...)
120.
GREEN PEA PODS WITH RED ONIONS
In a 5 to 6-quart ... cumin seed, and
onions
. Cook just until
onions
... just until brighter
green
, 2 to 3 minutes. ... Makes 8 to 10 servings.
Ingredients: 7 (salt .. sugar .. vinegar ...)
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