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Results 111 - 120 of 179 for ginger preserve
Cut flank steak diagonally against ... and deep fry ginger, red pepper and green ... hot cooked rice or Chinese noodles. Makes 3 to 4 servings.
Preheat oven to 350 degrees. ... Pour sauce over and sprinkle with nuts. Arrange apple rings on other end of platter and fill centers with ginger.
113. APRICOT STUFFING
Mix in microwavable bowl. Cook in microwave oven for 12 minutes at 70% heat. Wonderful with pork, chicken or turkey.
114. JAM CAKE
Melt butter; add sugar. Beat ... Add jam, raisins, preserves, nuts, spices and cocoa; ... 350 degrees for 1 hour or until done. Makes 3 layers.
115. GINGERED BEETS
Drain pineapple, save juice. Combine ... Add beans and ginger. Simmer about 15-20 minutes. Just before serving, add tidbits and heat thoroughly.
Place brisket in Dutch oven; cover with water. Add pickling spices. Heat to boiling; reduce heat. Cover and simmer until tender, 2 1/4 to 3 ...
117. APPLESAUCE CAKE
Cream butter and sugar thoroughly. ... together flour, nutmeg, ginger, allspice, cinnamon, cloves, and ... figs, dates, pear preserves, dates and nuts. Be ... to 2 1/2 hours.
Soak the apricots overnight in water to cover. Drain, place all the ingredients in a large saucepan. Cover with vinegar and mix well. Bring ...
1. Make filling. Drain pineapple, ... small saucepan, combine ginger, preserves, ketchup and reserved pineapple ... wedges. Makes 6 to 8 servings.
120. GINGERBREAD CAKE
Mix together to blend, refrigerate. Mix together in chilled bowl and refrigerate 1 hour before serving. Preheat oven to 325 degrees. Grease ...
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