Results 111 - 120 of 152 for english trifle

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Combine custard mix and milk in saucepan. Bring quickly to a boil. Chill until thickened. Prepare Jello; chill until syrupy. Cut sponge ...

Line bottom and sides of crystal bowl with split lady fingers. Spread with 1/2 of raspberry jam and sprinkle with 1/4 cup sherry. Pour 1/2 ...

Bake cake in oblong pan. Cut in lengthwise strips. Mix pudding as directed. Thaw strawberries. Mix bananas with strawberries. Arrange cake ...

Makes 2 trifles. 1. Cook pudding according ... half for the other portion of trifle on another night). Spread cream over pudding layer and serve.

Cut cake or lady fingers into 1 1/2 inch cubes. In a large, deep crystal bowl place cubes in flat layers. Drizzle with Amaretto. Spread ...



Split lady fingers and arrange on bottom and sides of a glass bowl. Drain fruit cocktail, add to lady fingers. Prepare Jello, pour over ...

Slice pound cake and spread with jam. Arrange in bottom of glass serving bowl. Sprinkle with sliced almonds and then with sherry. Combine ...

Dilute Jello with hot water. Add lemon juice. Let cool before pouring over layers. Prepare pudding with milk. Put half of the cake pieces ...

Toss cake cubes with sherry to evenly moisten all cubes. In a glass bowl, layer warm pudding, cake and fruit, beginning and ending with ...

Use bowl with straight sides. Break up 1/2 of the cake in bottom of bowl and pour 1/2 cup pineapple juice over cake. Add 1/2 the pudding ...

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