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Results 111 - 120 of 397 for cracker fruit cake
Preheat oven to 350 degrees. ... minutes or until cake springs back when lightly touched ... with your favorite fruit topping before serving. Refrigerate any ... one 9 inch cheesecake.
Mix cracker crumbs, 1/4 cup granulated sugar ... brown and the cake is set in the center. ... refrigerate. Garnish with peeled and sliced kiwi fruit.
113. CHRISTMAS FRUIT CAKE
Crush graham crackers to a powder. Chop cherries, ... drinking glass on cake plate and pat the cake ... Slice leftover cherries to decorate top.
114. EASY CHEESECAKE
Combine the first 6 ingredients and beat until fine, then pour into 3 pie crusts. Add fruit topping to each pie. Chill for 3 hours.
115. JEANNE'S FRUIT CAKE
Prepare in a double broiler. Mix ingredients thoroughly. Top with red cherries and 1/2 pecans.
116. ICE BOX FRUIT CAKE
Melt marshmallows and milk. Stir ... into a tube cake pan. Put into refrigerator. Pour ... fresh and moist. Will keep in refrigerator a long time.
117. ICE BOX FRUIT CAKE
Crush graham crackers well. Mix dry ingredients together. ... plastic sack and hit on table until it mixes well. Put it in refrigerator and let set.
Heat milk, add marshmallows and mix well. Add cracker crumbs. Mix in remaining ingredients. Pack mixture into pan lined with wax paper. Refrigerate.
119. FRUIT CAKE SQUARES
Melt butter in a 9 x 13 inch cake pan. Add graham cracker crumbs and press into bottom ... spread milk over fruit. Bake at 350 degrees ... minutes. Cool before cutting.
120. NO BAKE FRUIT CAKE
Mix in large pan the crackers (crushed), raisins, mixed fruit, nuts and cherries. Scald ... a week with brandy. Best made 1 week before needed.
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